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Food Service Programs

Welcome to School Nutrition! 
 

The Randolph School District Food Service Department works hard every day to provide nutritious, balanced meals to our students and we’re proud to participate in the School Breakfast Program, National School Lunch Program, and Wisconsin School Day Milk Program. 

We offer a variety of fresh fruits and vegetables on our garden bar, multiple entree options, whole grains, and milk.  

2024-2025 Meal Prices

Breakfast

K-12: $1.50

Adults: $2.75

Free/Reduced: $0.00

Extra Milk: $0.35

Lunch

Elementary: $3.20

Middle School: $3.30

High School: $3.40

Reduced: $0.40

Adults: $4.85

Cold Lunch Milk or Extra Milk: $0.35


 

A la Carte

A la Carte items are available for purchase during the lunch hour for Middle and High School students. We offer a variety of hot and cold sandwiches, pizza, healthy snacks, and beverages which all meet the USDA Smart Snacks guidelines to ensure students are still getting nutritious food. 

 

Students may purchase a la carte with cash or their lunch account. 

 

Please note, that students with a negative lunch account balance will not be permitted to purchase a la carte. 

Parents, you may put a restriction in your student’s Skyward account if you do not want them to purchase a la carte with their lunch account funds. 

If you have any questions, please contact:

 

Jill Czarneki, Food Service Director

920-326-2427 x1112

Contact me

 

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.