April 18, 2016

posted Apr 18, 2016, 6:25 AM by Cynthia Stiemsma

Lunch today: Chicken Gravy over mashed Potatoes, Peas & Carrots, Dinner Roll, Fruit, Garden Bar

Breakfast Wednesday:  Toast w/Jelly, Yogurt Cup, Fruit, Juice

2-6th graders - great job on your mile run last Friday!  I was very proud of you!

This Week - we are starting the Wisconsin Forward Exam.  Just a reminder to all students, get a lot of rest, eat a well balanced breakfast, and try your hardest!  Make us proud of your accomplishments!